Menu of DaNina Italian Restaurant
Italian food in Suffern
We offer Takeout
Table Reservation
See MENU & Order
Online menu of DaNina Italian Restaurant
Special Dishes
Pork Chop Valdostana
35.95
Lightly Breaded on the bone Pork Chop, Stuffed with Spinach, Prosciutto and Mozzarella Cheese, served in a Brown Madeira Wine Sauce.
Soup
Tortellini in Brodo
9.95
Cheese filled pasta rings in a light broth.
Stracciatella
9.95
Fresh spinach and strands of egg whites in a light chicken broth.
Salad
Caesar
12.95
Rudy
13.95
Chopped romaine lettuce with carrots, tomatoes, onions, cucumbers, cabbage, gorgonzola cheese, extra virgin olive oil, balsamic vinegar, salt, pepper and oregano.
daNina's Mesclun Salad
14.95
spring mixed serve with pan fried medallions (2) of goat cheese in a walnut balsamic vinaigrette dressing.
Garden Salad
10.95
served with homemade creamy italian dressing
Appetizer Caldi (Hot)
Stuffed Roasted Red Peppers
17.95
Whit fresh mozzarella, prosciutto and basil in light marsala wine sauce.
Clams Oreganato
17.95
Baked topped with seasoned bread crumbs in a lemon, white wine sauce.
Calamari Fritti
19.95
Stuffed Mushrooms
16.95
Mushroom caps stuffed with mushrooms and vegetables in a lemon, white wine sauce.
Stuffed Artichoke Hearts
17.95
With crab meat in a lemon, white wine sauce.
Rollantini di Melanzane
14.95
Breaded eggplant rolled and stuffed with seasoned ricotta cheese in a homemade marinara sauce.
Vongole Casino
17.95
Baked clams stuffed with prosciutto, peppers and seasoned bread crumbs in a lemon, white wine sauce.
Hot Antipasto
22.95
Combination of clams oreganato, stuffed mushrooms, rollantini de melanzane, stuffed artichoke hearts and stuffed shrimp with crab meat in a lemon, white wine sauce.
Zuppa di Vongole
17.95
Steamed little neck clams in a light marinara sauce.
Freddi Appetizer (Cold)
Cold Antipasto
19.95
Italian meats, cheeses, roasted red peppers, artichoke hearts, capers, anchovies and cherry peppers.
Cocktail di Gamberi
17.95
Jumbo cooked shrimp with our cocktail sauce.
Mozzarella,Pomodoroe Prosciutto
17.95
Fresh mozzarella, tomatoes and prosciutto ham.
Roasted Red Peppers
16.95
With anchovies and capers.
Vongole Sulla Conchiglia
17.95
Little neck clams on the half shell with cocktail sauce.
Pastas
Fussilli Centurione
32.95
Shrimp with gorgonzola cheese and black Kalamata olives in plum tomato sauce.
Linguini alla Vongole
31.95
Clams in a red or white sauce.
Tortellini Bolognese
30.95
Cheese-filled pasta rings with our special three meat sauce.
Penne Alla Vodka
28.95
Penne pasta in a creamy vodka sauce.
Farfalle Alla Nina
34.95
Bow tie pasta with shrimp and scallops in a Sicilian pesto sauce.
Fettuccine Pepe Nero
29.95
Black pepper fettuccine with chicken tenderloin, black kalamata olives, tomatoes and capers in a white wine garlic sauce.
Linguini Fruti di Mare
36.95
Shrimp, clams, calamari and scallops in a light red sauce.
Canneloni Fiorentina
28.95
Fresh crepe filled with ricotta, spinach and prosciutto topped with meat sauce.
Capellini Putanesca
29.95
Angel hair pasta with tomatoes, olives, capers, red wine and anchovies and plum tomatoes sauce.
Spinaci fettuccine
34.95
Spinach linguine with shrimp and tiny clams in a basil, garlic and olive oil sauce.
Ravioli Aragosta
30.95
Lobster ravioli in mascarpone saffron, pink cream sauce.
Ravioli Formaggio con Sugo di Pomodoro
27.95
Cheese ravioli in a plum tomatoe sauce
Gnocchi
30.95
small dumplings made from potatoes, served with daNina's meat sauce
Homemade 3 Meat Lasagna
31.95
homemade beef lasagna
Fettuccine Alfredo
28.95
Pollo/ Chicken
Chicken Soltileto
32.95
Lightly breaded chicken cutlet topped with prosciutto, eggplant, sliced tomatoes and mozzarella in a white wine, capers sauce. Served with Roasted Potatoes and Broccoli.
Chicken Scarpariello
32.95
Chicken on or off the bone with hot or sweet peppers with Italian sausage in a brown, balsamic vinegar, white wine sauce. Served with Roasted Potatoes and Broccoli
Pollo alla Donna Ana
32.95
Chicken cutlet topped with prosciutto, fontina cheese and mushrooms in a Madeira demi-glace sauce. Served with Roasted Potatoes and Broccoli
Chicken Marsala
30.95
Chicken cutlet sauteed with mushrooms in a marsala wine sauce. Served with Roasted Potatoes and Broccoli
Chicken Imbottito
30.95
Rolled chicken breast with mushrooms stuffing in a Madeira wine sauce.
Chicken Francese
30.95
Tender chicken breast, egg-dipped and sauteed in white wine & lemon. Served with Roasted Potatoes and Broccoli.
Chicken Parmigiana
30.95
Lightly breaded chicken cutlet topped with mozzarella in a light marinara sauce. Served with linguine marinara.
Steak
Grilled New York Sirloin Steak Mediterranean
38.95
Veal
Veal Saltimbocca Scallopine
33.95
topped with prosciutto, spinach and mozzarella in a brandy demi-glace. Served with Roasted Potatoes and Broccoli.
Veal Parmigiana
32.95
Lightly breaded scallopine topped with mozzarella in a light marinara sauce. Served with linguine marinara.
Veal Rollantini
32.95
Scallopine rolled with prosciutto, mozzarella, mushrooms in a Madeira wine sauce. Served with Roasted Potatoes and Broccoli
Veal Marsala
32.95
Sauteed with mushrooms in a Marsala wine sauce. Served with Roasted Potatoes and Broccoli
Veal Francese
32.95
Scallopine dipped in egg and delicately sauteed in a lemon, white wine sauce. Served with Roasted Potatoes and Broccoli
Veal alla Siciliana
32.95
Breaded scallopine topped with eggplant and mozzarella in a plum tomato sauce. Served with linguine marinara
Veal Sorrentina
32.95
Breaded scallopine topped with spinach and mozzarella in a marinara sauce. Served linguine marinara.
Veal Piccata
32.95
Scallopine sauteed in a lemon, white wine and caper sauce. Served with Roasted Potatoes and Broccoli
Veal Milanese
32.95
Lightly breaded scallopine served over mesclun salad with walnuts (if allergic please indicate)
Seafood
Shrimp with Artichoke
33.95
Sauteed in a brandy demi-glace. Served with Roasted Potatoes and Broccoli.
Shrimp Stuffed with Crab Meat
33.95
In a lemon, white wine, garlic sauce. Served with Roasted Potatoes and Broccoli.
Shrimp Scampi
32.95
Sauteed with garlic and basil in a lemon, white wine sauce, served over linguine.
Shrimp Marinara
32.95
Sauteed and served in a marinara sauce over linguine.
Shrimp Parmigiana
32.95
Breaded, sauteed and topped with mozzarella in a marinara sauce and side of pasta with marinara sauce.
Stuffed Tilapia
32.95
Filet stuffed with crab meat in a lemon white wine sauce. Served with Roasted Potatoes and Broccoli.
Filet of Sole Piccata
34.95
Sauteed with capers in a lemon, white sauce. Served with Roasted Potatoes and Broccoli.
Trout Almondine
32.95
served with toasted almonds in a lemon white wine sauce. Served with Roasted Potatoes and Broccoli.
North Atlantic Wild Salmon
34.95
Baked in a lemon garlic white wine, chopped artichoke hearts, sundried tomatoes, parsley, and basil. Served with roasted potatoes and steamed broccoli.
Vegetarian
Eggplant Parmegiana
26.95
Breaded eggplant pan-fried, topped with melted mozzarella cheese and plum tomatoes sauce. Served with linguine marinara
Capellini Primavera
26.95
capellini pasta with mixed vegetables in a garlic and oil
Sides Dish
Steamed Spinach side
6.95
Grilled Zucchini & Tomatoe side
5.95
Roasted Potatoes & Broccoli side
5.95
Linguini Garlic and Oil side
5.95
Sauteed Spinach side
5.95
Penne Garlic and Oil side
5.95
Gorgonzola Cheese side
3.95
Anchovies side
3.95
Sauteed Hot Cherry Peppers side
5.95
Sauteed Sweet Italian Sausage side
6.95
Homemade Desserts
Blueberry Crumb Pie
10.95
Apple Crumb Pie
10.95
Torta casalinga della Carota
10.95
Homemade carrot cake.
Italian Cheesecake
10.95
Chocolate Mousse Cake
10.95
Chocolate Lava Cake
10.95
Served warm with vanilla ice cream.
Cannoli
10.95
Tiramisu
10.95
Tartuffo
10.95
Pistachio Gelato
9.95
Lemon Sorbet
10.95
Nasto’s Vanilla Ice Cream
9.95
Hazelnut Gelato
10.95
Coconut Sorbet
10.95
Drinks
Pelegrino
3.75